Certified Gluten-Free Vegan Detroit-Style Pizza Crust Quarter Sheets | Top 9 Allergen-Free | 4 Count

Our Certified Gluten-Free Vegan Detroit-style pizza crust is parbaked and handcrafted in the traditional Italian style using premium ingredients. Each case contains 4 quarter sheets, perfect for making pizzas and sandwiches at home, in schools, and in foodservice kitchens. Soft inside with a lightly crisp exterior, our focaccia is top 9 allergen-free, nut-free, seed oil-free, and oat-free. Shipped frozen nationwide to preserve freshness and quality.

We follow almond and peanut allergen-control protocols and perform allergen testing after production runs involving almonds or frying with highly refined peanut oil.

Shipped frozen to preserve freshness and quality. Ready to reheat with your favorite toppings

• ❄️ Ships Frozen Nationwide
• ✅ Certified Gluten-Free (<5 ppm)
• 🌱 Vegan, Oat-Free, Wheat-Free, Top 9 Allergy-Free
• No seed oils 
•  Traditional Style Detroit-Style
• ⏱️ Ready to top with your favorite toppings
  

Certified Gluten-Free You Can Trust
We prepare every item in our independently Certified Gluten-Free manufacturing kitchen through the Gluten-Free Food Program (GFFP), endorsed by the National Celiac Association. Our team follows strict gluten-free food safety practices so guests with celiac disease and gluten sensitivity can enjoy every bite with confidence.

Made in our Certified Gluten-Free manufacturing kitchen and independently certified to contain less than 5 ppm of gluten, one of the world's strictest gluten-free certification standards.